Executive chef Jobs a Lazio

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Commis De Rang_Hotel 5* Lusso

    Dettagli offerta di lavoroData :2024-05-14Disponibilità lavorativa :Full timeContratto di lavoro :Contratto a tempo determinato - in azienda----------------------------------------Gi Group, prima Agenzia per il Lavoro Italiana con oltre 200 filiali sul territorio nazionale e più di 1800 professionisti nel settore delle Risorse Umane ricerca per prestigioso Hotel 5* Lusso al centro di Roma:COMMIS ...

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    KJC158 | Executive Chef (Rome)

      A great opportunity for a creative Executive Chef to lead the culinary team at this amazing property in Rome, must have healthly and environmental in their DNA, a chance to work with an amazing GM and Director of Operations Exellent leadership skills Ability to manage and inspire a culinary team of 20 -30 A strong focus on healthy and sustainable cusine Very passionate about F&B; Must be fluent i...

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      Executive Pastry Chef

        Job Number24055334Job CategoryFood and Beverage & CulinaryLocationThe Rome EDITION, Salita di San Nicola da Tolentino 14, Rome, Rome, ItalyVIEW ON MAPScheduleFull-TimeLocated Remotely?NRelocation?NPosition TypeManagementChange everything you thought you knew about hotels and working in one. EDITION is anunexpected, refreshing collection of one-of-a-kind hotels. The first truly global luxury lifes...

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        Area chef sud italia

          Cerchiamo n.1 persona da inserire nel ruolo di Area Chef Centro-Sud Italia . Sei il/la candidat* ideale se: 1. Hai una pregressa esperienza di almeno 5 anni come Manager in contesti di Cucina strutturati 2. Possiedi un'ottima conoscenza del lavoro operativo che caratterizza la Cucina di un Ristorante 3. Hai gestito Team di Brigata numerosi 4. Possiedi buone doti comunicative e di ascolto attivo 5...

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          B002 | Reopening - Hotel d'Inghilterra, Roma - Pastry Chef

            Reopening - Hotel d'Inghilterra, Roma - Pastry Chef Creating new dessert both à la carte and for breakfast. Join Starhotels and become part of the Kitchen Team at our Hotel d Inghilterra , in the heart of Rome , in Summer 2024. As a Pastry Chef , you will have the opportunity to showcase your talent creating exquisite desserts and pastries, delivering the best culinary experience to our guests. Y...

            Visto 7 giorni fa sukitlavoro.it
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            Reopening - Hotel D'Inghilterra, Roma - Sous Chef

              At Starhotels we are all thrilled for the re-opening of the Hotel d'Inghilterra, in the heart of Rome, in Summer 2024. The enchanting atmosphere will catch you at first sight. Are you ready to create memorable experiences for our guests? Don't hesitate to start this luxury journey and showcase your special attitude and brilliant personality. As a Sous Chef, you will work closely with the Executiv...

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              cuoco HPT-877

                FILIALE: MONTEROTONDO Gi Group, prima Agenzia per il Lavoro Italiana con oltre 200 filiali sul territorio nazionale e più di 1800 professionisti nel settore delle Risorse Umane RICERCA Per importante rinomata Azienda CUOCO/ CUOCA La risorsa, con precedente esperienza, si occuperà di - Preparazione delle portate, cura e pulizia degli alimenti secondo le indicazioni dello chef. - Coordinamento oper...

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                Executive Chef a Roma | D-978

                  Are you out of the Ordinary? Il **Six Senses Rome** ti sta aspettando! **Profili Professionali Ricercati**: **- Executive Chef** **Requisiti fondamentali**: - Esperienza pregressa nel ruolo di almeno 5 anni in strutture 5 stelle lusso. - Conoscenza fluente dell Italiano e dell Inglese. - La conoscenza degli Standard di servizio LQA costituirà titolo preferenziale. - È necessaria l eleggibilità a ...

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                  EQ-549 - Area Chef Sud Italia

                    Cerchiamo n.1 persona da inserire nel ruolo di Area Chef Centro-Sud Italia. Sei il/la candidat* ideale se: 1. Hai una pregressa esperienza di almeno 5 anni come Manager in contesti di Cucina strutturati 2. Possiedi un'ottima conoscenza del lavoro operativo che caratterizza la Cucina di un Ristorante 3. Hai gestito Team di Brigata numerosi 4. Possiedi buone doti comunicative e di ascolto attivo 5....

                    Visto 9 giorni fa sukitlavoro.it
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                    BEL869 Reopening - Hotel D'inghilterra, Roma - Chef de

                      At Starhotels we are all thrilled for the re-opening of the **Hotel d Inghilterra**, in the heart of Rome, in Summer 2024. The enchanting atmosphere will catch you at first sight. Are you ready to create memorable experiences for our guests? Don t hesitate to start this luxury journey and showcase your special attitude and brilliant personality. As a **Chef de Partie**, you will execute culinary ...

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                      C442 - Chef Executive

                        Ristorante in zona Prima Porta è alla ricerca di uno Chef di grande esperienza, serietà e professionalità, nella gestione della brigata e ottime capacità nel servizio. - Sviluppo del menù con ricerca continua di nuovi piatti e selezione delle materie prime - Determinazione del prezzo di un piatto e costo della relativa preparazione. - Fornitura di prodotti di qualità, gestione degli approvvigiona...

                        Visto 17 giorni fa sukitlavoro.it
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                        (BLG-972) Executive Pastry Chef

                          Job Number24055334Job CategoryFood and Beverage & CulinaryLocationThe Rome EDITION, Salita di San Nicola da Tolentino 14, Rome, Rome, ItalyVIEW ON MAPScheduleFull-TimeLocated Remotely?NRelocation?NPosition TypeManagementChange everything you thought you knew about hotels and working in one. EDITION is anunexpected, refreshing collection of one-of-a-kind hotels. The first truly global luxury lifes...

                          Visto 17 giorni fa sukitlavoro.it
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                          QF-616 | Executive Pastry Chef

                            Job Number 24055334Job Category Food and Beverage & CulinaryLocation The Rome EDITION, Salita di San Nicola da Tolentino 14, Rome, Rome, Italy VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementChange everything you thought you knew about hotels and working in one. EDITION is anunexpected, refreshing collection of one-of-a-kind hotels. The first truly global luxu...

                            Visto 17 giorni fa sukitlavoro.it
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                            (GH944) | Executive Pastry chef

                              Job Number 24055334 Job Category Food and Beverage & Culinary Location The Rome EDITION, Salita di San Nicola da Tolentino 14, Rome, Rome, Italy VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management Change everything you thought you knew about hotels and working in one. EDITION is anunexpected, refreshing collection of one-of-a-kind hotels. The first truly glob...

                              Visto 16 giorni fa sukitlavoro.it
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                              Demi Chef De Partie, Pastry - San Domenico Palace Taormina | A765

                                About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enab...

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                                Chef De Partie C241

                                  col-wideJob Description:Job NumberJob CategoryFood and Beverage & CulinaryLocationW Rome, / Via Liguria, Rome, Città Metropolitana di Roma, Italy VIEW ON MAPScheduleFull-TimeLocated Remotely?NRelocation?NPosition TypeNon-ManagementW Rome is casting for Chef de Partie. The talent will report to the Executive Chef Zamperetti Nicola and will join us as soon as possible. The Chef de Partie will be wo...

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                                  Chef de Cuisine - (HYL337)

                                    As Chef de Cuisine, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everyth...

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                                    JS-728 Sous Chef

                                      As Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we...

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                                      Chef De Partie

                                        col-wideJob Description:Job NumberJob CategoryFood and Beverage & CulinaryLocationW Rome, / Via Liguria, Rome, Città Metropolitana di Roma, Italy VIEW ON MAPScheduleFull-TimeLocated Remotely?NRelocation?NPosition TypeNon-ManagementW Rome is casting for Chef de Partie. The talent will report to the Executive Chef Zamperetti Nicola and will join us as soon as possible. The Chef de Partie will be wo...

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                                        Chef De Partie

                                          Job Number Job Category Food and Beverage & CulinaryLocation W Rome, / Via Liguria, Rome, Città Metropolitana di Roma, Italy VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementW Rome is casting for Chef de Partie. The talent will report to the Executive Chef Zamperetti Nicola and will join us as soon as possible. The Chef de Partie will be working in a young ...

                                          Visto 12 giorni fa sucercojobs.it
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                                          Demi Chef De Partie, Pastry - San Domenico Palace Taormina

                                            About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enab...

                                            Visto 5 giorni fa sucercojobs.it
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                                            (PM-47) | Chef De Partie

                                              Job Number Job Category Food and Beverage & CulinaryLocation W Rome, / Via Liguria, Rome, Città Metropolitana di Roma, Italy VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementW Rome is casting for Chef de Partie. The talent will report to the Executive Chef Zamperetti Nicola and will join us as soon as possible. The Chef de Partie will be working in a young ...

                                              Visto 11 giorni fa sukitlavoro.it
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                                              (U490) - Head Pastry Chef

                                                Situated in Senayan Square at the south end of Jakarta's Central Business District, Fairmont Jakarta features 380 spacious guestrooms and 108 Fairmont branded Sky Suites. Additional features and amenities to the urban hotel include a number of lounges and several restaurants featuring a variety of culinary offerings. For corporate events and local galas, the hotel features 3,500 square meters of ...

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                                                Head Pastry Chef | (E-63)

                                                  Situated in Senayan Square at the south end of Jakarta's Central Business District, Fairmont Jakarta features 380 spacious guestrooms and 108 Fairmont branded Sky Suites. Additional features and amenities to the urban hotel include a number of lounges and several restaurants featuring a variety of culinary offerings. For corporate events and local galas, the hotel features 3,500 square meters of ...

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                                                  InizioPrecedente

                                                  Pagina di 

                                                  Successiva
                                                  Professione
                                                  • Ristorazione
                                                  • Chef
                                                  • Executive chef
                                                  Località
                                                  • Lazio
                                                  • Provincia di Roma
                                                  • Provincia di Frosinone
                                                  • Provincia di Latina
                                                  • Provincia di Rieti
                                                  • Provincia di Viterbo
                                                  Tipo di contratto
                                                  • Full-time
                                                  • Part-time
                                                  Categoria di lavoro
                                                  • A tempo determinato
                                                  • A tempo indeterminato

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