Job Description TOMRA is seeking a Field Service Engineer to join our team in Italy. As a key member, you will be responsible for providing support to our customers mainly in the North-West of Italy. This role is ideal for those with an adventurous spirit, as there will be lots of travel, mainly domestic across Italy and occasional trips abroad. You will receive all the necessary training at our ...
Job DescriptionTOMRA is seeking a Field Service Engineer to join our team in Italy. As a key member, you will be responsible for providing support to our customers mainly in the North-West of Italy. This role is ideal for those with an adventurous spirit, as there will be lots of travel, mainly domestic across Italy and occasional trips abroad.You will receive all the necessary training at our tr...
Job DescriptionTOMRA is seeking a Field Service Engineer to join our team in Italy. As a key member, you will be responsible for providing support to our customers mainly in the North-West of Italy. This role is ideal for those with an adventurous spirit, as there will be lots of travel, mainly domestic across Italy and occasional trips abroad.You will receive all the necessary training at our tr...
Job Description TOMRA is seeking a Field Service Engineer to join our team in Italy. As a key member, you will be responsible for providing support to our customers mainly in the North-West of Italy. This role is ideal for those with an adventurous spirit, as there will be lots of travel, mainly domestic across Italy and occasional trips abroad. You will receive all the necessary training at our ...
Descrizione azienda Dispensa Emilia nasce nel 2004 a Modena, nel cuore della food valley, con l obiettivo di coniugare il piacere della buona tavola Emiliana con un servizio attento e veloce.La nostra offerta ha come protagonisti tigelle, gnocco fritto, primi piatti della tradizione e golose insalate arricchite con prodotti tipici del territorio: il tutto rigorosamente preparato e cucinato al mom...
DESCRIZIONE AZIENDA Dispensa Emilia nasce nel 2004 a Modena, nel cuore della food valley, con l'obiettivo di coniugare il piacere della buona tavola Emiliana con un servizio attento e veloce. La nostra offerta ha come protagonisti tigelle, gnocco fritto, primi piatti della tradizione e golose insalate arricchite con prodotti tipici del territorio: il tutto rigorosamente preparato e cucinato al mo...